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HPLC Column

Specialty column for streptomycin analysis

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Special column for streptomycin analysis

A method for your convenience that alleviates the need for an ion-pair agent in LC-MS analysis of streptomycin

Since enforcement of the positive list for pesticides (of exclusively authorized items) in May 2006, the number of residual pesticides and relative chemicals with designated standard values has increased from 20 to more than 200; and chemicals without designated standard values are banned from food products. A standard has also been set for the antibiotic streptomycin.

The CAPCELL PAK ST column was specially developed for the analysis of streptomycin assuming MS as a detector.

Features

  • Enables the analysis by mobile phase without the need for an ion-pair agent.
  • Realizes good reproducibility in a short time
  • Durable
  • Quality control is effected by streptomycin

Fig. 1Analysis of streptomycin

Fig. 1 Analysis of streptomycin

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Fig. 2Verification of the variation of retention time by a standard product

Fig. 2 Verification of the variation of retention time by a standard product

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Fig. 3LC-MS analysis of streptomycin residues in honey

Fig. 3 LC-MS analysis of streptomycin residues in honey

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